OM A94

XIV GREMPA Meeting on Pistachios and Almonds

Zakynthinos G. (ed.). XIV GREMPA Meeting on Pistachios and Almonds. Zaragoza : CIHEAM / FAO / AUA / TEI Kalamatas / NAGREF, 2010. 313 p. (Options Méditerranéennes : Série A. Séminaires Méditerranéens; n. 94). 14. GREMPA Meeting on Pistachios and Almonds, 2008/03/30-2008/04/04, Athens (Greece).


Sciences et Productions Végétales, Protection des Végétaux, Foresterie


Alternate bearing and the possible role of carbohydrates in bud abscission of pistachio (Pistacia vera L.)
Vemmos S.N..
Harvest maturity of almond cultivars in California's Sacramento Valley
Connell J.H., Gradziel T.M., Lampinen B.D., Micke W.C., Floyd J..
Determination of mineral nutrition contents of grape and pistachio cultivars grown as interplanted orchard
Gursoz S., Gokoglu S., Ak B.E..
Using saline groundwater for large-scale development and irrigation of pistachios interplanted with cotton
Sanden B., Ferguson L., Corwin D., Kallsen C..
Visual deficiency and multi-deficiency symptoms of macro and micro nutrients element in pistachio seedling (Pistacia vera)
Afrousheh M., Ardalan M., Hokmabadi H..
Effect of nitrogen, iron, magnesium, manganese and molybdenum deficiencies on biochemical and ecophysiological characteristics of pistachio seedling (Pistacia vera)
Afrousheh M., Hokmabadi H., Mirseyed Hosseini H..
Increase in the chill and heat requirements for blooming of the new almond cultivars
Alonso J.M., Espiau M.T., Socias i Company R..
Pistachio frost damage in Iran and new methods of frost protection
Hokmabadi H..
The effect of soil and leaf nutrients on pistachio yield in the Rafsanjan area, Iran
Salehi M.H., Hosseinifard J., Heydari M..
Identification of candidate genes involved in the response to biotic and abiotic stress in almond
Barros P., Saibo N., Martins M., Ma R.-C., Oliveira M.M..
A possible activation of the Sf allele in almond
Fernández i Martí A., Alonso J.M., Kodad O., Socias i Company R..
Identification of S-genotypes in almond progenies by NEPHGE and PCR
Kamali K., Alonso J.M., Socias i Company R., Ebadi A., Fattahi M.R..
Molecular characterization of five new S alleles associated with self-incompatibility in local Spanish almond cultivars
Kodad O., Sánchez A., Saibo N., Oliveira M.M., Socias i Company R..
An elite self-compatible selection from the Zaragoza breeding programme
Socias i Company R., Kodad O., Alonso J.M., Felipe A.J..
Investigation of flavour compounds from sweet, semi-bitter and bitter almond kernels
Wirthensohn M.G., Chin W.L., Franks T.K., Baldock G., Ford C.M., Sedgley M..
The importance of pollination type (self or cross) in two self-compatible almond cultivars: Francolí and Guara
Martín I., Rovira M..
Effects of some Pistacia spp. pollen on different parts of the pistachio fruits such as hull, shell and kernel
Ak B.E..
Effect of salt stress on Pistacia atlantica rootstock seedlings in nursery conditions
Chelli-Chaabouni A., Hammami M., Gouia M., Gargouri K., Gargouri R., Drira N..
Evaluation of almond flower tolerance to frosts by chlorophyll fluorescence
Kodad O., Socias i Company R., Morales F..
Influence of type of pollen-pistil interaction in pollen tube growth and fruit set
Martínez-García P.J., Dicenta F., Ortega E..
Disruption of megagametophyte development caused by inbreeding in almond
Ortega E., Martínez-García P.J., Egea J., Dicenta F..
Genetic diversity among different genotypes of Pistacia lentiscus var. chia (mastic tree)
Zografou P., Linos A., Hagidimitriou M..
Mycotoxins in nuts
Battilani P..
Emergence dates of Eurytoma amygdali Enderlein adults in the south-east of France and control strategy
Duval H., Millan M.M..
Is there an influence of inorganic nutrition on the susceptibility of the pistachio to Camarosporium pistaciae ?
Assimakopoulou A., Elena K..
Geographic distribution and impact of Eurytoma plotnikovi Nik. (Hymenoptera: Eurytomidae) and Megastigmus pistaciae Walk. (Hymenoptera: Torymidae), insects damaging pistachio nuts in Tunisia
Braham M., Smiri H., Cherif R..
An overview of almond cultivars and rootstocks: challenges and perspectives
Socias i Company R., Rubio-Cabetas J.M., Alonso J.M., Kodad O., Gomez Aparisi J..
Almond breeding programme in CEBAS-CSIC, in Murcia (Spain)
Dicenta F., Ortega E., Martínez-Gómez P., Sánchez-Pérez R., Martínez-García P.J., Cremades T., Egea J..
Genetic diversity of pistachio in Tunisia
Ghrab M., Zribi F., Chelli-Chaabouni A., Gouta H., Ben Mimoun M..
Transfer of a high-seal but high crack-out shell structure from Prunus webbii to cultivated almond
Gradziel T.M..
Fruit quality in almond: chemical aspects for breeding strategies
Socias i Company R., Kodad O., Alonso J.M., Font-Forcada C..
Effects of different rootstocks on physical traits of Siirt and Ohadi pistachio cultivars
Turker S., Ak B.E..
Effect of culture extra-late flowering almond cultivars on soil protection in cold and sloping areas
García C., Moreno L.J., Hernández T., Martínez-García P.J., Cremades T., Egea J., Dicenta F..
Almond breeding and evaluation activities in Central California: past and future
Ledbetter C.A..
The response of young pistachio trees grown under saline conditions depends on the rootstock
Mehdi H., Chelli-Chaabouni A., Boujnah D., Boukhris M..
Productive potential of six almond cultivars under regulated deficit irrigation
Miarnau X., Alegre S., Vargas F..
Pistachio production: Iran vs the world
Razavi S..
Application of failure mode and effect analysis (FMEA) and cause and effect analysis in conjunction with ISO2200 to a pistachio processing plant
Varzakas T.H., Zakynthinos I.G., Arvanitoyannis I.S..
Application of failure mode and effect analysis (FMEA) and cause and effect analysis in conjunction with ISO22000 to an almond processing plant
Varzakas T.H., Zakynthinos G., Arvanitoyannis I.S..
From Asia to Aigina: the story of the pistachio tree
Chitzanidis A..