Fait partie de [OMC24-3]

1998 - CD-Rom p.
p.

Structural and chemical changes in developing and mature rice grains

Krishnan S., Samson N.P., Ebenerer G.A.I., Dayanandan P.

Mots-clés    

ANALYSE BIOLOGIQUE, ORYZA, QUALITE, REMPLISSAGE DU GRAIN, RIZ, VARIETE

Citer cet article    

Krishnan S., Samson N.P., Ebenerer G.A.I., Dayanandan P. Structural and chemical changes in developing and mature rice grains. In : Chataigner J. (ed.). Rice quality: A pluridisciplinary approach. Montpellier : CIHEAM, 1998. (Cahiers Options Méditerranéennes; n. 24(3)). International Symposium, 1997/11/24-27, Nottingham (Great Britain). http://om.ciheam.org/om/pdf/c24-3/CI011114.pdf