OPTIONS MEDITERRANEENNES

Options Méditerranéennes is a collection of scientific papers intended to aid the development of Mediterranean Agriculture. It has been edited and published by CIHEAM since 1970.

The collection reflects and highlights the work done by CIHEAM’s four agronomic institutes in the fields of scientific research and cooperation and brings together lecturers-researchers and experts in the fields from both shores of the Mediterranean.

Options Méditerranéennes was originally a two-monthly Review and developed into a set of collective works arranged in several series: Studies, Mediterranean Seminars, Studies and Research and Cahiers Options Méditerranéennes.

Since 2008, the issues have been arranged in two series:

Once they have been approved by the scientific committee, these collections are published under the authority of the scientific editors and under the responsibility of the director of publication, the Secretary General of CIHEAM.

Latest publications

Petruzzella D. Di Mambro A. 2016.
Innovation in the Mediterranean agrifood sector. Concepts, experiences and actors in a developing ecosystem. OM B74
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Kodad O. López-Francos A. Rovira M. Socias i Company R. 2016.
XVI GREMPA Meeting on Almonds and Pistachios. OM A119
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