OM A85

Nutritional and foraging ecology of sheep and goats

Papachristou T.G. (ed.), Parissi Z.M. (ed.), Ben Salem H. (ed.), Morand-Fehr P. (ed.). Nutritional and foraging ecology of sheep and goats. Zaragoza : CIHEAM / FAO / NAGREF, 2009. 491 p. (Options Méditerranéennes : Série A. Séminaires Méditerranéens; n. 85). 12. Seminar on: Nutritional and Foraging Ecology of Sheep and Goats, 2007/10/11-13, Thessaloniki (Greece).

Thème    

Sciences Animales, Production et Protection Animales

Sommaire    

Behavior-based management of ecosystems
Provenza F.D., Papachristou T.G..
13-28
Nutritional consequences on the outcome of parasitic challenges on small ruminants
Athanasiadou S., Kyriazakis I., Giannenas I., Papachristou T.G..
29-40
The anthelmintic effect of heather supplementation may not always be associated with antinutritional effects in grazing goats
Frutos P., Ferreira L.M.M., Hervás G., García U., Moreno-Gonzalo J., Ferre I., Celaya R., Ortega-Mora L.M., Osoro K..
43-48
Impact of animal sheds on vegetation configuration in Mediterranean landscapes
Papanastasis V.P., Ghossoub R., Scarpelo C..
49-54
The effect of different grass-legume mixtures on nitrogen excretion of grazing sheep
Molle G., Giovanetti V., Cabiddu A., Cuccureddu M., Sitzia M., Decandia M..
55-60
Effects on the environment of a flock of sheep when free ranging or under the guidance of a shepherd
Rochon J.J., Duval M., Goby J.P..
61-65
Habitat use of free and mixed livestock ranging in grassland-heathland mosaics of Atlantic Mountains
Mandaluniz N., Ruiz R., Oregui L.M..
67-71
Long-term effects of grazing on composition in various habitats of a mountainous area in Central Greece
Abraham E.M., Karatassiou M., Parissi Z.M., Koukoura Z., Tsiouvaras C.N..
73-78
Foraging behaviour of sheep and goats grazing on silvopastoral systems in Northern Greece
Yiakoulaki M.D., Zarovali M.P., Papanastasis V.P..
79-84
Behavioural strategies of dairy goats fed an acidogenic diet
Giger-Reverdin S., Desnoyers M., Rigalma K., Morand-Fehr P., Sauvant D., Tessier J., Dhumez O., Duvaux-Ponter C..
85-90
Interactions between grazing behaviour and plant community structure in shrubland and their consequences on desertification
Kyriazopoulos A.P., Sklavou P., Nastis A.S., Papanastasis V.P..
91-97
Protection from grazing: a way to restore vegetation in semiarid grasslands in Northern Greece
Karatassiou M., Koukoura Z..
99-104
The grazing preferences of sheep on pastures containing drunken horse grass (Achnatherum inebrians) in Xinjiang province, China
Norton B.W., Li X.S., Fletcher I..
105-109
Weed selection by sheep grazing dryland lucerne
Pérez E., Vega A. de, Delgado I., Pueyo Y..
111-116
Assessment of edible biomass production of Acacia senegal, Guiera senegalensis and Pterocarpus lucens in the Sahelian zone of West Africa
Sanon H.O., Ledin I..
117-121
Seasonal variations of chemical composition, intake and digestibility by ewes of natural pasture in the south-eastern regions of Algeria
Chemmam M., Moujahed N., Ouzrout R., Guellati M.A..
123-127
Botanical and chemical composition of fallow lands grazed by sheep under extensive conditions
Glowacz K., Niznikowski R., Popielarczyk D., Strzelec E., Lozicki A., Klimaszewski K., Poleszczuk O..
129-133
Faecal NIRS to assess the chemical composition and the nutritive value of dairy sheep diets
Decandia M., Giovanetti V., Boe F., Scanu G., Cabiddu A., Molle G., Cannas A., Landau S..
135-139
Milk urea as nutritional indicator in sheep grazing legume-based pastures
Molle G., Giovanetti V., Cabiddu A., Cuccureddu M., Scanu G., Decandia M..
141-146
The effects of endophyte content on the nutritive value of drunken horse grass (Achnatherum inebrians) fed to sheep in Xinjiang province, China
Norton B.W., Li X.S., Fletcher I..
147-151
The mineral content of river saltbush (Atriplex amnicola) changes when sodium chloride in the irrigation solution is increased
Masters D., Tiong M., Norman H., Vercoe P.E..
153-157
Effect of fertilization and artificial shading on N and various mineral content of herbaceous species
Parissi Z.M., Koukoura Z..
159-164
Effects of shading on herbaceous plant patches transplanted reciprocally between three shading treatments
Kyriazopoulos A.P., Nastis A.S..
165-169
Small ruminants as manipulators of brown hare (Lepus europaeus) habitat in kermes oak rangelands
Karmiris I., Nastis A.S..
171-176
Quantitative aspects of phosphorus absorption and excretion in sheep
Bueno I.C.S., Lopes J.B., Sallam S.M.A., Abdalla A.L., Vitti D.M.S.S..
177-179
Growth performance of hair sheep at pasture, supplemented with tropical legume (Mimosa caesalpiniifolia Benth) rich in condensed tannins
Campos G.M., Louvandini H., McManus C.M., Cabral Filho S.L.S., Garcia J.A.S., Abdalla A.L..
181-184
Monitoring and analysis of the natural vegetation in the area of Argithea, Central Greece
Tsiouvaras C., Platis P.D., Ainalis A., Meliadis I., Karmiris I., Sklavou P., Tantos V., Athanasiou Z..
185-190
Responses of lambs to camphor highlight opportunities for management of savannas
Dziba L.E., Provenza F.D., Hall J.O..
191-196
Control of Lymantria dispar L. for eliminating the risk of forage production loss for small ruminants
Papadopoulou S., Chryssochoides C., Katanos J..
197-199
Risk assessment of mycotoxins in ruminants and ruminant products
Jouany J.P., Yiannikouris A., Bertin G..
205-224
Rumen microbial ecology: helping to change landscapes
Vercoe P.E., Durmic Z., Revell D.K..
225-236
Analysis of microbial communities in Rusitec and single-flow continuous culture fermenters by PCR-SSCP: effects of basal diet
Ranilla M.J., Martín García A.I., Molina Alcaide E., Carro M.D..
239-243
Saltbush (Atriplex nummularia L.) reduces efficiency of rumen fermentation in sheep
Mayberry D.E., Masters D.G., Vercoe P.E..
245-249
Cellulolytic activity in the rumen of lambs fed a high concentrate diet is not affected by the removal of protozoa
Yáñez Ruiz D.R., Martín-García A.I., Hart K.J., Molina Alcaide E., Newbold C.J..
251-254
Investigation of potential new opportunities for plant extracts on rumen microbial fermentation in vitro
Sallam S.M.A., Bueno I.C.S., Brigide P., Godoy P.B., Vitti D.M.S.S., Abdalla A.L..
255-260
In vitro gas production measurements and estimated energy value and microbial protein to investigate associative effects of untreated or biological treated linen straw and berseem hay
Nasser M.E.A., El Waziry A.M., Sallam S.M.A..
261-266
Efficacy of eucalyptus oil on in vitro ruminal fermentation and methane production
Sallam S.M.A., Bueno I.C.S., Brigide P., Godoy P.B., Vitti D.M.S.S., Abdalla A.L..
267-272
Ruminal degradation evaluation of different feedstuffs by using single-flow continuous culture fermenters
Yáñez Ruiz D.R., Moumen A., Molina Alcaide E..
273-277
Phytogenic additives to decrease in vitro ruminal methanogenesis
Bodas R., López S., Fernández M., García-González R., Wallace R.J., González J.S..
279-283
Changes in ruminal fermentation in sheep fed either alfalfa hay or grass hay after changing to a high-concentrate diet
Ramos S., Tejido M.L., Martínez M.E., Ranilla M.J., Carro M.D..
285-290
In vitro forage digestibility under suboptimal microbial inoculum and culture media pH conditions
Vargas J.E., López S., Giráldez F.J., González J.S..
291-296
Influence of direct-fed exogenous fibrolytic enzymes on ruminal fibrolytic activity in sheep
Giraldo L.A., Tejido M.L., Ranilla M.J., Ramos S., Mantecón A.R., Carro M.D..
297-302
Protozoa evolution in single-flow continuous culture and Rusitec fermenters fed high-forage diets
Moumen A., Yáñez Ruiz D.R., Carro M.D., Molina Alcaide E..
303-308
Effect of slow nitrogen intake supplementation with or without a lactic probiotic on Pelibuey lamb growth
Ortiz-Rubio M.A., Galina M.A., Pineda L.J..
309-314
Goat kid's growth improvement with a lactic probiotic fed on a standard base diet
Galina M.A., Ortiz-Rubio M.A., Delgado-Pertiñez M., Pineda L.J..
315-322
Effect of live yeast supplementation on ruminal polysaccharidase activities in goats fed a high concentrate diet
Desnoyers M., Martin C., Duvaux-Ponter C., Morgavi D.P., Jouany J.P., Sauvant D., Bertin G., Giger-Reverdin S..
323-327
Phosphorus kinetics in tissues of young Santa Ines sheep
Louvandini H., Vitti D.M.S.S., Bueno I.C.S., Portilho F.P., McManus C.M..
329-332
The impact of in utero nutritional programming on small ruminant performances
Ashworth C.J., Dwyer C.M., McEvoy T.G., Rooke J.A., Robinson J.J..
337-349
Focus feeding to improve reproductive performance in male and female sheep and goats: how it works and strategies for using it
Blache D., Martin G.B..
351-364
Effect of goat's alpha-s1 casein genotype on diet selection in a free choice feeding system
Avondo M., Pagano R., Guastella A.M., Criscione A., Di Gloria M., Valenti B., Lutri L., Pennisi P..
367-371
Weaner lambs perform better on saltbush if their mothers grazed saltbush while pregnant
Chadwick M.A., Vercoe P.E., Williams I.H., Revell D.K..
373-377
Comparison of the performance of Shami (Damascus) and Saanen goats raised under similar environmental conditions in Lebanon
Khazaal K..
379-385
Grazing management systems: creep grazing for suckling goat kids
Yiakoulaki M.D., Goetsch A.L., Sahlu T..
387-392
Effects of management system on performances of the Sicilo-Sarde ewes farmed in Northern Tunisia
Moujahed N., Jounaidi A., Kayouli C., Damergi C..
393-397
Effects of different dietary energy contents on milk urea concentration in stall-fed dairy sheep
Giovanetti V., Decandia M., Boe F., Zerbini E., Cannas A., Molle G..
399-403
Influence of supplementary feeding and the ram effect on conception rate of Barbarine ewes during spring mating
Lassoued N., Rekik M., Ben Salem H..
405-409
Status of sheep and goat farming in Lagkada Province of Thessalonika prefecture, in Central Macedonia, Greece
Katanos J., Karabalis K., Papadopoulou S..
411-416
Consequences of protein supplementation on anorexia and expression of immunity in two parasitized sheep breeds
Zaralis K., Tolkamp B.J., Houdijk J.G.M., Kyriazakis I..
419-423
Effects of heather (Ericaceae) supplementation on gastrointestinal nematodes and live weight changes in naturally-infected Cashmere goats managed under two different stocking rates
Moreno-Gonzalo J., Osoro K., Mateos-Sanz A., García U., Frutos P., Celaya R., Ferreira L.M.M., Hervás G., Ortega-Mora L.M., Ferre I..
425-430
Compared in vitro anthelmintic effects of eight tannin-rich plants browsed by goats in the southern part of France
Hoste H., Brunet S., Paolini V., Bahuaud D., Chauveau S., Fouraste I., Lefrileux Y..
431-436
Effect of supplementation of grazing dairy ewes with a cereal concentrate on milk fatty acid profile
Hervás G., Gómez-Cortés P., De la Fuente M.A., Mantecón A.R., Juárez M., Giráldez F.J., Frutos P..
439-444
An oleaginous supplement to improve the nutritional quality of goat's milk and cheese (whole or extruded linseed, rapeseed cake)
Delmotte C., Rondia P., Dehareng F., Laloux J., Famerée J..
445-451
Characterisation of Sicilian Cheese made from the milk of Sicilo-Sarde breed ewes in the North West of Tunisia
Damergi C., Moujahed N., Ben Sid Elhaj S., Kayouli C..
453-458
Effect of substitution of barley and tickbean to maize and extruded soybean in the diet on milk and cheese from ewes grazing under two different stocking rates
Di Grigoli A., Pollicardo A., Mele M., Bonanno A., Tornambè G., Vargetto D..
459-464
Performance, carcass characteristics and meat quality of Timahdite-breed lambs finished on pasture or on hay and concentrate
Araba A., Bouarour M., Bas P., Morand-Fehr P., El Aïch A., Kabbali A..
465-469
Main conclusions and recommendations 473-477