2009 - 491 p.

OM A85

Nutritional and foraging ecology of sheep and goats

Papachristou T.G. (ed.), Parissi Z.M. (ed.), Ben Salem H. (ed.), Morand-Fehr P. (ed.). Nutritional and foraging ecology of sheep and goats. Zaragoza : CIHEAM / FAO / NAGREF, 2009. 491 p. (Options Méditerranéennes : Série A. Séminaires Méditerranéens; n. 85). 12. Seminar on: Nutritional and Foraging Ecology of Sheep and Goats, 2007/10/11-13, Thessaloniki (Greece).

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Thème

Sciences Animales, Production et Protection Animales

Sommaire

Behavior-based management of ecosystems Provenza F.D., Papachristou T.G..	13-28

Nutritional consequences on the outcome of parasitic challenges on small ruminants Athanasiadou S., Kyriazakis I., Giannenas I., Papachristou T.G..	29-40

The anthelmintic effect of heather supplementation may not always be associated with antinutritional effects in grazing goats Frutos P., Ferreira L.M.M., Hervás G., García U., Moreno-Gonzalo J., Ferre I., Celaya R., Ortega-Mora L.M., Osoro K..	43-48

Impact of animal sheds on vegetation configuration in Mediterranean landscapes Papanastasis V.P., Ghossoub R., Scarpelo C..	49-54

The effect of different grass-legume mixtures on nitrogen excretion of grazing sheep Molle G., Giovanetti V., Cabiddu A., Cuccureddu M., Sitzia M., Decandia M..	55-60

Effects on the environment of a flock of sheep when free ranging or under the guidance of a shepherd Rochon J.J., Duval M., Goby J.P..	61-65

Habitat use of free and mixed livestock ranging in grassland-heathland mosaics of Atlantic Mountains Mandaluniz N., Ruiz R., Oregui L.M..	67-71

Long-term effects of grazing on composition in various habitats of a mountainous area in Central Greece Abraham E.M., Karatassiou M., Parissi Z.M., Koukoura Z., Tsiouvaras C.N..	73-78

Foraging behaviour of sheep and goats grazing on silvopastoral systems in Northern Greece Yiakoulaki M.D., Zarovali M.P., Papanastasis V.P..	79-84

Behavioural strategies of dairy goats fed an acidogenic diet Giger-Reverdin S., Desnoyers M., Rigalma K., Morand-Fehr P., Sauvant D., Tessier J., Dhumez O., Duvaux-Ponter C..	85-90

Interactions between grazing behaviour and plant community structure in shrubland and their consequences on desertification Kyriazopoulos A.P., Sklavou P., Nastis A.S., Papanastasis V.P..	91-97

Protection from grazing: a way to restore vegetation in semiarid grasslands in Northern Greece Karatassiou M., Koukoura Z..	99-104

The grazing preferences of sheep on pastures containing drunken horse grass (Achnatherum inebrians) in Xinjiang province, China Norton B.W., Li X.S., Fletcher I..	105-109

Weed selection by sheep grazing dryland lucerne Pérez E., Vega A. de, Delgado I., Pueyo Y..	111-116

Assessment of edible biomass production of Acacia senegal, Guiera senegalensis and Pterocarpus lucens in the Sahelian zone of West Africa Sanon H.O., Ledin I..	117-121

Seasonal variations of chemical composition, intake and digestibility by ewes of natural pasture in the south-eastern regions of Algeria Chemmam M., Moujahed N., Ouzrout R., Guellati M.A..	123-127

Botanical and chemical composition of fallow lands grazed by sheep under extensive conditions Glowacz K., Niznikowski R., Popielarczyk D., Strzelec E., Lozicki A., Klimaszewski K., Poleszczuk O..	129-133

Faecal NIRS to assess the chemical composition and the nutritive value of dairy sheep diets Decandia M., Giovanetti V., Boe F., Scanu G., Cabiddu A., Molle G., Cannas A., Landau S..	135-139

Milk urea as nutritional indicator in sheep grazing legume-based pastures Molle G., Giovanetti V., Cabiddu A., Cuccureddu M., Scanu G., Decandia M..	141-146

The effects of endophyte content on the nutritive value of drunken horse grass (Achnatherum inebrians) fed to sheep in Xinjiang province, China Norton B.W., Li X.S., Fletcher I..	147-151

The mineral content of river saltbush (Atriplex amnicola) changes when sodium chloride in the irrigation solution is increased Masters D., Tiong M., Norman H., Vercoe P.E..	153-157

Effect of fertilization and artificial shading on N and various mineral content of herbaceous species Parissi Z.M., Koukoura Z..	159-164

Effects of shading on herbaceous plant patches transplanted reciprocally between three shading treatments Kyriazopoulos A.P., Nastis A.S..	165-169

Small ruminants as manipulators of brown hare (Lepus europaeus) habitat in kermes oak rangelands Karmiris I., Nastis A.S..	171-176

Quantitative aspects of phosphorus absorption and excretion in sheep Bueno I.C.S., Lopes J.B., Sallam S.M.A., Abdalla A.L., Vitti D.M.S.S..	177-179

Growth performance of hair sheep at pasture, supplemented with tropical legume (Mimosa caesalpiniifolia Benth) rich in condensed tannins Campos G.M., Louvandini H., McManus C.M., Cabral Filho S.L.S., Garcia J.A.S., Abdalla A.L..	181-184

Monitoring and analysis of the natural vegetation in the area of Argithea, Central Greece Tsiouvaras C., Platis P.D., Ainalis A., Meliadis I., Karmiris I., Sklavou P., Tantos V., Athanasiou Z..	185-190

Responses of lambs to camphor highlight opportunities for management of savannas Dziba L.E., Provenza F.D., Hall J.O..	191-196

Control of Lymantria dispar L. for eliminating the risk of forage production loss for small ruminants Papadopoulou S., Chryssochoides C., Katanos J..	197-199

Risk assessment of mycotoxins in ruminants and ruminant products Jouany J.P., Yiannikouris A., Bertin G..	205-224

Rumen microbial ecology: helping to change landscapes Vercoe P.E., Durmic Z., Revell D.K..	225-236

Analysis of microbial communities in Rusitec and single-flow continuous culture fermenters by PCR-SSCP: effects of basal diet Ranilla M.J., Martín García A.I., Molina Alcaide E., Carro M.D..	239-243

Saltbush (Atriplex nummularia L.) reduces efficiency of rumen fermentation in sheep Mayberry D.E., Masters D.G., Vercoe P.E..	245-249

Cellulolytic activity in the rumen of lambs fed a high concentrate diet is not affected by the removal of protozoa Yáñez Ruiz D.R., Martín-García A.I., Hart K.J., Molina Alcaide E., Newbold C.J..	251-254

Investigation of potential new opportunities for plant extracts on rumen microbial fermentation in vitro Sallam S.M.A., Bueno I.C.S., Brigide P., Godoy P.B., Vitti D.M.S.S., Abdalla A.L..	255-260

In vitro gas production measurements and estimated energy value and microbial protein to investigate associative effects of untreated or biological treated linen straw and berseem hay Nasser M.E.A., El Waziry A.M., Sallam S.M.A..	261-266

Efficacy of eucalyptus oil on in vitro ruminal fermentation and methane production Sallam S.M.A., Bueno I.C.S., Brigide P., Godoy P.B., Vitti D.M.S.S., Abdalla A.L..	267-272

Ruminal degradation evaluation of different feedstuffs by using single-flow continuous culture fermenters Yáñez Ruiz D.R., Moumen A., Molina Alcaide E..	273-277

Phytogenic additives to decrease in vitro ruminal methanogenesis Bodas R., López S., Fernández M., García-González R., Wallace R.J., González J.S..	279-283

Changes in ruminal fermentation in sheep fed either alfalfa hay or grass hay after changing to a high-concentrate diet Ramos S., Tejido M.L., Martínez M.E., Ranilla M.J., Carro M.D..	285-290

In vitro forage digestibility under suboptimal microbial inoculum and culture media pH conditions Vargas J.E., López S., Giráldez F.J., González J.S..	291-296

Influence of direct-fed exogenous fibrolytic enzymes on ruminal fibrolytic activity in sheep Giraldo L.A., Tejido M.L., Ranilla M.J., Ramos S., Mantecón A.R., Carro M.D..	297-302

Protozoa evolution in single-flow continuous culture and Rusitec fermenters fed high-forage diets Moumen A., Yáñez Ruiz D.R., Carro M.D., Molina Alcaide E..	303-308

Effect of slow nitrogen intake supplementation with or without a lactic probiotic on Pelibuey lamb growth Ortiz-Rubio M.A., Galina M.A., Pineda L.J..	309-314

Goat kid's growth improvement with a lactic probiotic fed on a standard base diet Galina M.A., Ortiz-Rubio M.A., Delgado-Pertiñez M., Pineda L.J..	315-322

Effect of live yeast supplementation on ruminal polysaccharidase activities in goats fed a high concentrate diet Desnoyers M., Martin C., Duvaux-Ponter C., Morgavi D.P., Jouany J.P., Sauvant D., Bertin G., Giger-Reverdin S..	323-327

Phosphorus kinetics in tissues of young Santa Ines sheep Louvandini H., Vitti D.M.S.S., Bueno I.C.S., Portilho F.P., McManus C.M..	329-332

The impact of in utero nutritional programming on small ruminant performances Ashworth C.J., Dwyer C.M., McEvoy T.G., Rooke J.A., Robinson J.J..	337-349

Focus feeding to improve reproductive performance in male and female sheep and goats: how it works and strategies for using it Blache D., Martin G.B..	351-364

Effect of goat's alpha-s1 casein genotype on diet selection in a free choice feeding system Avondo M., Pagano R., Guastella A.M., Criscione A., Di Gloria M., Valenti B., Lutri L., Pennisi P..	367-371

Weaner lambs perform better on saltbush if their mothers grazed saltbush while pregnant Chadwick M.A., Vercoe P.E., Williams I.H., Revell D.K..	373-377

Comparison of the performance of Shami (Damascus) and Saanen goats raised under similar environmental conditions in Lebanon Khazaal K..	379-385

Grazing management systems: creep grazing for suckling goat kids Yiakoulaki M.D., Goetsch A.L., Sahlu T..	387-392

Effects of management system on performances of the Sicilo-Sarde ewes farmed in Northern Tunisia Moujahed N., Jounaidi A., Kayouli C., Damergi C..	393-397

Effects of different dietary energy contents on milk urea concentration in stall-fed dairy sheep Giovanetti V., Decandia M., Boe F., Zerbini E., Cannas A., Molle G..	399-403

Influence of supplementary feeding and the ram effect on conception rate of Barbarine ewes during spring mating Lassoued N., Rekik M., Ben Salem H..	405-409

Status of sheep and goat farming in Lagkada Province of Thessalonika prefecture, in Central Macedonia, Greece Katanos J., Karabalis K., Papadopoulou S..	411-416

Consequences of protein supplementation on anorexia and expression of immunity in two parasitized sheep breeds Zaralis K., Tolkamp B.J., Houdijk J.G.M., Kyriazakis I..	419-423

Effects of heather (Ericaceae) supplementation on gastrointestinal nematodes and live weight changes in naturally-infected Cashmere goats managed under two different stocking rates Moreno-Gonzalo J., Osoro K., Mateos-Sanz A., García U., Frutos P., Celaya R., Ferreira L.M.M., Hervás G., Ortega-Mora L.M., Ferre I..	425-430

Compared in vitro anthelmintic effects of eight tannin-rich plants browsed by goats in the southern part of France Hoste H., Brunet S., Paolini V., Bahuaud D., Chauveau S., Fouraste I., Lefrileux Y..	431-436

Effect of supplementation of grazing dairy ewes with a cereal concentrate on milk fatty acid profile Hervás G., Gómez-Cortés P., De la Fuente M.A., Mantecón A.R., Juárez M., Giráldez F.J., Frutos P..	439-444

An oleaginous supplement to improve the nutritional quality of goat's milk and cheese (whole or extruded linseed, rapeseed cake) Delmotte C., Rondia P., Dehareng F., Laloux J., Famerée J..	445-451

Characterisation of Sicilian Cheese made from the milk of Sicilo-Sarde breed ewes in the North West of Tunisia Damergi C., Moujahed N., Ben Sid Elhaj S., Kayouli C..	453-458

Effect of substitution of barley and tickbean to maize and extruded soybean in the diet on milk and cheese from ewes grazing under two different stocking rates Di Grigoli A., Pollicardo A., Mele M., Bonanno A., Tornambè G., Vargetto D..	459-464

Performance, carcass characteristics and meat quality of Timahdite-breed lambs finished on pasture or on hay and concentrate Araba A., Bouarour M., Bas P., Morand-Fehr P., El Aïch A., Kabbali A..	465-469

Main conclusions and recommendations	473-477