Fait partie de [OMC42]

1999 - 193 p.
p. 185-193  

Heat treatments and different packaging materials for the modified atmosphere storage of pomegranate fruits

Eris A., Türk R.

Mots-clés    

GRENADE FRUITS, MATERIEL DE CONDITIONNEMENT, PHYSIOLOGIE APRES RECOLTE, QUALITE, STOCKAGE, TRAITEMENT

Citer cet article    

Eris A., Türk R. Heat treatments and different packaging materials for the modified atmosphere storage of pomegranate fruits. In : Gerasopoulos D. (ed.). Post-harvest losses of perishable horticultural products in the Mediterranean region. Chania : CIHEAM, 1999. p. 185-193. (Cahiers Options Méditerranéennes; n. 42). Workshop of the Mediterranean Postharvest Network on the Post-harvest Losses of Perishable Horticultural Products in the Mediterranean Region. 2, 1996/05/12-13, Chania (Greece). http://om.ciheam.org/om/pdf/c42/CI020473.pdf