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Ethnobotanical knowledge systems and their potential for sustainable use of wild food and non-food plants
Slikkerveer L.
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CONNAISSANCE INDIGENE, DURABILITE, ETHNOBOTANIQUE, PLANTE SAUVAGE, UTILISATION TRADITIONNELLECiter cet article
Slikkerveer L. Ethnobotanical knowledge systems and their potential for sustainable use of wild food and non-food plants. In : Heywood V.H. (ed.), Skoula M. (ed.). Wild food and non-food plants: Information networking. Chania : CIHEAM, 1999. p. 37-44. (Cahiers Options Méditerranéennes; n. 38). Regional Workshop of the MEDUSA Network 'Wild Food and Non-food Plants: Information Networking'. 2, 1997/05/01-03, Port El Kantaoui (Tunisia). http://om.ciheam.org/om/pdf/c38/CI020528.pdf