APPAREIL DE GOLGI, BLE, BLE DUR, GLUTEN, GLUTENINE, POLYMERE, PROTEINE, RETICULUM ENDOPLASMIC, VACUOLE

Tosi P., Sanchis-Gritsch C., Parker M., Napier J., Carzaniga R., Shewry P. Trafficking of a low molecular weight (LMW) glutenin subunit in durum wheat. In : Molina-Cano J.L. (ed.), Christou P. (ed.), Graner A. (ed.), Hammer K. (ed.), Jouve N. (ed.), Keller B. (ed.), Lasa J.M. (ed.), Powell W. (ed.), Royo C. (ed.), Shewry P. (ed.), Stanca A.M. (ed.). Cereal science and technology for feeding ten billion people: genomics era and beyond. Zaragoza : CIHEAM / IRTA, 2008. p. 309. (Options Méditerranéennes : Série A. Séminaires Méditerranéens; n. 81). Meeting of the Eucarpia Cereal Section, 2006/11/13-17, Lleida (Spain). http://om.ciheam.org/om/pdf/a81/00800864.pdf