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Determination of the respiration index and of the modified atmosphere inside the packaging of minimally processed products
García E., Melgarejo P., Salazar D.M., Coret A.
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CONDITIONNEMENT, GRENADE FRUITSCiter cet article
García E., Melgarejo P., Salazar D.M., Coret A. Determination of the respiration index and of the modified atmosphere inside the packaging of minimally processed products. In : Melgarejo P. (ed.), Martínez-Nicolás J.J. (ed.), Martínez-Tomé J. (ed.). Production, processing and marketing of pomegranate in the Mediterranean region: Advances in research and technology. Zaragoza : CIHEAM, 2000. p. 247-251. (Options Méditerranéennes : Série A. Séminaires Méditerranéens; n. 42). Symposium on 'Production, processing and marketing of pomegranate in the Mediterranean region: Advances in research and technology', 1998/10/15-17, Orihuela (Spain). http://om.ciheam.org/om/pdf/a42/00600280.pdf