OM A36A

Advanced training for agricultural and food managers in the countries of the Mediterranean area

Dupuy B. (ed.). Advanced training for agricultural and food managers in the countries of the Mediterranean area. Montpellier : CIHEAM, 1999. 186 p. (Options Méditerranéennes : Série A. Séminaires Méditerranéens; n. 36(2)). Seminar on the Advanced Training for Agricultural and Food Managers in the Countries of the Mediterranean Area, 1998/11/09-11, Istanbul (Turkey).

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Thème

Formation Agricole, Gestion des Savoirs, Formation à Distance, Information

Sommaire

North-South relations and their impact in the Mediterranean region Brahimi L..	15

The Euro-Mediterranean partnership Dubois A..	17-22

Questions concerning the advanced teaching of agriculture in the Mediterranean basin Hervieu B..	23-25

Knowledge economies, twenty-first-century economies: The consequences for training Saussois J.-M..	27-29

A training policy for managers and operators for modern, high-quality agriculture in the Mediterranean countries Avolio G..	31-34

Advanced agronomic training needs and priority agricultural research in Turkey Yalvac K..	35-53

What kind of farm enterprise for tomorrow? Sabin J.-C..	55-58

Creating added value and making a difference through people Auxenfans B..	59-64

The World Bank's new development strategy Petit M..	65-69

CIHEAM's action in the new Euro-Mediterranean context Chioccioli E..	71-75

New profiles and new trades Debbané R. G..	81-84

Tomorrow's training operators and new programmes Bussi F..	85-88

New pedagogical approaches: Tools and methods Ghersi G..	89-108

New methods of co-operation networks Lasram M..	109-114

Synthesis of the round tables debates Bedrani S., Rastoin J.L..	131-134

Advanced training, partnership co-operation and sustainable development Von Furstenberg C..	137-139

General report synthesis of the workshops challenges for the management of knowledge on the eve of the third millenium Firdawcy M.L..	141-146

New stakes for CIHEAM in the areas of agriculture manager training, food and environment in Mediterranean countries Flamant J.-C..	147-152