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Some methodological aspects for predicting whole plant maize digestibility from the 'gas-test' technique
Chenost M., Andrieu J., Aufrère J., Demarquilly C.
A good hay-inoculum appears as appropriate as, more practical and giving more reputable results than, a hay plus concentrate or a maize silage-inoculum, in predicting the apparent digestibility of whole plant maize from the in vitro gas-test technique. The curve adjustment with 6 fermentation times (omitting the 96 h recording time) is as good as that with 7 fermentation times. The gas production after 24 h incubation is a better predictor than a plus b of the mathematical adjustment. Less accurate than cellulase, it almost comes up with it when taken in combination with CP content. However, both the gas-test and the cellulase techniques are less efficient than the NIRS technique in predicting maize digestibility.
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Mots-clés
DIGESTIBILITE, MAIS, RUMINANT, VALEUR NUTRITIVECiter cet article
Chenost M., Andrieu J., Aufrère J., Demarquilly C. Some methodological aspects for predicting whole plant maize digestibility from the 'gas-test' technique. In : Lindberg J.E. (ed.), Gonda H.L. (ed.), Ledin I. (ed.). Recent advances in small ruminant nutrition. Zaragoza : CIHEAM, 1997. p. 137-141. (Options Méditerranéennes : Série A. Séminaires Méditerranéens; n. 34). Seminar of the FAO-CIHEAM Network of Cooperative Research on Sheep and Goats, Subnetwork on Nutrition, 24-26 Oct 1996, Rabat (Morocco). http://om.ciheam.org/om/pdf/a34/97606129.pdf