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Agricultural Education in the 21st Century: North American perspective
Kennelly J.J.
I - Background II - Population explosion fueling global nutrition and environmental challenges III - Agriculture - the great success story of the 20th century IV - The imperative to reduce the environmental footprint of agriculture V - Agriculture as a solution provider VI - Impact of technology and scale of farms on agricultural education programs VII - Evolution of agricultural education programs VIII - Case Study: Stakeholder engagement in the development of a new Bio industrial program IX - Soft Skills: Results APLU survey of employers, alumni, faculty and graduates
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DURABILITE, ENSEIGNEMENT AGRICOLE, ENSEIGNEMENT SUPERIEUR, SECURITE ALIMENTAIRECiter cet article
Kennelly J.J. Agricultural Education in the 21st Century: North American perspective. In : Romagosa I. (ed.), Navarro M. (ed.), Heath S. (ed.), López-Francos A. (ed.). Agricultural higher education in the 21st century : a global challenge in knowledge transfer to meet world demands for food security and sustainability . Zaragoza : CIHEAM, 2015. p. 87-94. (Options Méditerranéennes : Série A. Séminaires Méditerranéens; n. 113). International Conference : Agricultural Higher Education in the 21st Century, 2015/06/15-17, Zaragoza (Spain). http://om.ciheam.org/om/pdf/a113/00007600.pdf