{\rtf\ansi\deff0 {\fonttbl{\f0 Times New Roman;}} {\colortbl;\red0\green0\blue0;} {\info } \paperw11907 \paperh16443 \deftab1298 \margl1701 \margr1701 \margt567 \margb1134 \pgnstart1\ftnnar \aftnnrlc \ftnstart1 \aftnstart1 \pard \ql {\fs24 Keli A., Andueza D., Baumont R., B\uc0{\u233}chet G., De Vega A. \b The use of NIRS for prediction of intake, digestibility, diet composition and faecal concentration of n-alkanes in sheep fed different proportions of lucerne and rye grass (Lolium rigidum).\b0 In : Priolo A. (ed.), Biondi L. (ed.), Ben Salem H. (ed.), Morand-Fehr P. (ed.). \i Advanced nutrition and feeding strategies to improve sheep and goat \i0 . Zaragoza : CIHEAM, 2007. p. 237-241. (Options M\uc0{\u233}diterran\uc0{\u233}ennes : S\uc0{\u233}rie A. S\uc0{\u233}minaires M\uc0{\u233}diterran\uc0{\u233}ens; n. 74). 11. Seminar of the FAO-CIHEAM Sub-Network on Sheep and Goat Nutrition, 2005/09/08-10, Catania (Italy). http://om.ciheam.org/om/pdf/a74/00800385.pdf} }