{\rtf\ansi\deff0 {\fonttbl{\f0 Times New Roman;}} {\colortbl;\red0\green0\blue0;} {\info } \paperw11907 \paperh16443 \deftab1298 \margl1701 \margr1701 \margt567 \margb1134 \pgnstart1\ftnnar \aftnnrlc \ftnstart1 \aftnstart1 \pard \ql {\fs24 El Housni A., Ter Meulen U., Thinggaard G., El Himdy B. \b Impact of silage making on evolution of livestock production systems in the Bour coastal areas of Morocco.\b0 In : Ben Salem H. (ed.), Nefzaoui A. (ed.), Morand-Fehr P. (ed.). \i Nutrition and feeding strategies of sheep and goats under harsh climates \i0 . Zaragoza : CIHEAM, 2004. p. 239-242. (Options M\uc0{\u233}diterran\uc0{\u233}ennes : S\uc0{\u233}rie A. S\uc0{\u233}minaires M\uc0{\u233}diterran\uc0{\u233}ens; n. 59). 9. Seminar of the Sub-Network on Nutrition of the FAO-CIHEAM Inter-Regional Cooperative Research and Development Network on Sheep and Goats, 2001/11/08-10, Hammamet (Tunisia). http://om.ciheam.org/om/pdf/a59/04600035.pdf} }