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Série A - Séminaires Méditerranéens

Total : 123 - Page 2/13
Kyriazopoulos A.P. López-Francos A. Porqueddu C. Sklavou P. 2016. Ecosystem services and socio-economic benefits of Mediterranean grasslands. OM A114
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Romagosa I. Navarro M. Heath S. López-Francos A. 2015. Agricultural higher education in the 21st century : a global challenge in knowledge transfer to meet world demands for food security and sustainability . OM A113
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Pellissier J.-P. Frayssignes J. Ahmed Z. 2015. Les territoires ruraux en Méditerranée, quelles politiques publiques pour accompagner les dynamiques de développement ?. OM A112
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Sanchís V. Líebana E. Romagosa I. López-Francos A. 2015. Food safety challenges for mediterranean products . OM A111
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Porceddu E. Damania A.B. Qualset C.O. 2014. Proceedings of the International Symposium on Genetics and breeding of durum wheat. OM A110
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Baumont R. Carrère P. Jouven M. Lombardi G. López-Francos A. Martin B. Peeters A. Porqueddu C. 2014. Forage resources and ecosystem services provided by Mountain and Mediterranean grasslands and rangelands. OM A109
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Chentouf M. López-Francos A. Bengoumi M. Gabiña D. 2014. Technology creation and transfer in small ruminants: roles of research, development services and farmer associations. OM A108
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Ben Salem H. López-Francos A. 2013. Feeding and management strategies to improve livestock productivity, welfare and product quality under climate change. OM A107
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Arcas N. Arroyo López F.N. Caballero J. D'Andria R. Fernández M. Fernandez Escobar R. Garrido A. López-Miranda J. Msallem M. Parras M. Rallo L. Zanoli R. 2013. Present and future of the Mediterranean olive sector . OM A106
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Mutke S. Piqué M. Calama R. 2013. Mediterranean stone pine for agroforestry. OM A105
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