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Promoting the identification, conservation and use of wild plants for food and agriculture in the Mediterranean: the Fao global plan of action
Cooper H.D., Spillanc C., Anishetty N.M., Griffee P.
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CONSERVATION DU MATERIEL GENETIQUE, FAO, IDENTIFICATION, PLAN DE DEVELOPPEMENT, PLANTE SAUVAGE, RESSOURCE GENETIQUE, ZONE MEDITERRANEENNECiter cet article
Cooper H.D., Spillanc C., Anishetty N.M., Griffee P. Promoting the identification, conservation and use of wild plants for food and agriculture in the Mediterranean: the Fao global plan of action. In : Heywood V.H. (ed.), Skoula M. (ed.). Wild food and non-food plants: Information networking. Chania : CIHEAM, 1999. p. 17-31. (Cahiers Options Méditerranéennes; n. 38). Regional Workshop of the MEDUSA Network 'Wild Food and Non-food Plants: Information Networking'. 2, 1997/05/01-03, Port El Kantaoui (Tunisia). http://om.ciheam.org/om/pdf/c38/CI020526.pdf