Fait partie de [OMA38]

1999 - 401 p.

Impact of Small Ruminants on the Environment in the Southern Shore of the Mediterranean

El Aïch A.

This paper aimed to address the relationship of small ruminants with the environment from different perspectives (socio-economic, ecological) as well as the use of small ruminants in the management of natural resources. Small ruminants, in addition to their important role as source of protein throughout the world, are in many cases the only alternative for populations living in marginal areas. The degradation of natural resources due to overgrazing, increased cultivation, the ambiguity of land status resulted in soil erosion and decrease in vegetation cover as well as deforestation. There is no doubt that small ruminants if properly managed can be used to assure natural resources conservation and rehabilitation.

Mots-clés    

CAPRIN, ELEVAGE, IMPACT SUR L'ENVIRONNEMENT, OVIN, ZONE MEDITERRANEENNE

Citer cet article    

El Aïch A. Impact of Small Ruminants on the Environment in the Southern Shore of the Mediterranean. In : Rubino R. (ed.), Morand-Fehr P. (ed.). Systems of sheep and goat production: Organization of husbandry and role of extension services . Zaragoza : CIHEAM, 1999. p. 145-151. (Options Méditerranéennes : Série A. Séminaires Méditerranéens; n. 38). Symposium of the Sub-Network on Production Systems of the FAO-CIHEAM Inter-Regional Cooperative Research and Development Network on Sheep and Goats, 25-27 Oct 1997, Bella (Italy). http://om.ciheam.org/om/pdf/a38/99600150.pdf