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p. 175-178

Some aspects of beef marketing in Portugal

Roquete C., Fernandes L.

In the past five years, the Portuguese domestic market for animal products has gone through some adjustments as a result of the application of the Common Agricultural Policy and the Uruguay Round negotiations. Nevertheless, those changes were also based on considering future EU enlargement to Eastern European countries and associations with Mediterranean non-community countries.

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Mots-clés

BOVIN, COMMERCIALISATION, PORTUGAL, VIANDE

Citer cet article

Roquete C., Fernandes L. Some aspects of beef marketing in Portugal. In : Belhadj T. (ed.), Boutonnet J.P. (ed.), Di Giulio A. (ed.). Filière des viandes rouges dans les pays méditerranéens . Zaragoza : CIHEAM, 1998. p. 175-178. (Options Méditerranéennes : Série A. Séminaires Méditerranéens; n. 35). Séminaire International sur la Filière des Viandes Rouges dans les Pays Méditerranéens, 20-23 Apr 1997, Tunis (Tunisia). http://om.ciheam.org/om/pdf/a35/98606228.pdf