Fait partie de [OMA77]

2007 - 238 p.
p. 17-25

Gender key to food security and food safety

Sisto I.

After reminding the global commitment for food security, this work gives a list of demographic, social, economic, political, institutional and security factors that is necessary to know to plan and implement gender-responsive food security programmes. Then, actions are proposed to ensure gender equality programming in food security. These actions can be assessed using a checklist available at the end of the study.

Mots-clés    

EVALUATION, GENRE (FEMMES/HOMMES), PARTICIPATION DE LA FEMME, PROGRAMME D'ACTION, SECURITE ALIMENTAIRE

Citer cet article    

Sisto I. Gender key to food security and food safety. In : Sagardoy J.A. (ed.), Lamaddalena N. (ed.), Quagliariello R. (ed.), Chimonidou D. (ed.), Guelloubi R. (ed.), Pinca V. (ed.). Mainstreaming gender dimensions in water management for food security and food safety. Bari : CIHEAM, 2007. p. 17-25. (Options Méditerranéennes : Série A. Séminaires Méditerranéens; n. 77). 2. Regional Coordination Workshop of GEWAMED (Mainstreaming Gender Dimensions into Water Resources Development and Management in the Mediterranean Region), 2007/03/12-14, Larnaca (Cyprus). http://om.ciheam.org/om/pdf/a77/00800475.pdf