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2000 - 620 p.

FAO durum wheat database

Gómez Macpherson H., Marathée J.P.

The Crop and Grassland Service (AGPC) of FAO is collecting, selecting and organising information on durum wheat. This information will be presented by country and agro-ecological zones within the country in a user-friendly information system. The data will include statistics at country level, a description of institutes working on durum wheat, a description of the agro-ecological zones in which durum wheat is a major crop and a description of the durum wheat cropping systems and varieties grown in each agro-ecological zone. It will be possible to search for entries based on one or more criteria (e.g. country, agro-ecological zone, cropping system, variety, growth duration, use, and biotic and abiotic stresses). The potential clients of the database are interested individuals, organisations and institutions, be they non-governmental, governmental or international.

Mots-clés    

BLE DUR, PRODUCTION VEGETALE, SYSTEME DE CULTURE, SYSTEME D'INFORMATION

Citer cet article    

Gómez Macpherson H., Marathée J.P. FAO durum wheat database. In : Royo C. (ed.), Nachit M. (ed.), Di Fonzo N. (ed.), Araus J.L. (ed.). Durum wheat improvement in the Mediterranean region: New challenges . Zaragoza : CIHEAM, 2000. p. 51-54. (Options Méditerranéennes : Série A. Séminaires Méditerranéens; n. 40). Seminar on Durum Wheat Improvement in the Mediterranean Region: New Challenges, 2000/04/12-14, Zaragoza (Spain). http://om.ciheam.org/om/pdf/a40/00600005.pdf