Options Méditerranéennes en ligne - Collection numérique - Nutrient contents of pistachio trees (Pistacia vera L.) growing in district of Sanliurfa and the relationship between their microelement deficiency and some soil properties

p. 47-52

Nutrient contents of pistachio trees (Pistacia vera L.) growing in district of Sanliurfa and the relationship between their microelement deficiency and some soil properties

Kizilgöz I., Kizilkaya R., Açar I., Kaptan H.

This research was carried out in the Halfeti and Birecik Provinces of Sanliurfa were pistachio is the prevalent fruit. In this research, a total of 11 plant samples, which consist of two different varieties, were taken and analysed chemically, then analysis results were evaluated statistically. Research results showed that N, K, Mn, Fe and Zn content of plant samples were significantly deficient. Additionally, significant relationships (p less than 0.05) were determined between nutrient content of plant samples and lime, clay, silt, sand, CEC, P2O5, Cu and Fe contents of soils.

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Mots-clés

CARENCE EN OLIGO-ELEMENT, PISTACIA VERA, SUBSTANCE NUTRITIVE, TURQUIE

Citer cet article

Kizilgöz I., Kizilkaya R., Açar I., Kaptan H. Nutrient contents of pistachio trees (Pistacia vera L.) growing in district of Sanliurfa and the relationship between their microelement deficiency and some soil properties. In : Ak B.E. (ed.). XI GREMPA Seminar on Pistachios and Almonds. Zaragoza : CIHEAM, 2001. p. 47-52. (Cahiers Options Méditerranéennes; n. 56). 11. GREMPA Seminar on Pistachios and Almonds, 1999/09/01-04, Sanliurfa (Turkey). http://om.ciheam.org/om/pdf/c56/01600151.pdf